It's that time of year again! Time to decide your special plans for New Year's Eve, plans spent with loved ones in celebration of the past year. Here at the Beachhouse we continue to focus on what has made us your favourite; an elegant seafood focused menu, attentive service and a top wine list in a romantic setting.
We will be open for dinner service from 5pm until 10:30pm and will be offering a stunning, three course menu designed by Chef Nick Hrynkiw to enjoy in a relaxed and intimate setting before you depart for your 'Countdown' celebrations.
To view the menu please click here.
This three course menu is available for $80 plus tax and gratuity. Wine Pairing option is an additional cost.
For those guests wishing to join us in the lounge for snacks and drinks, we will have a limited Lounge Menu available in addition to the set menu. Please note that this menu will only be available in the bar and lounge. Our Sommelier and General Manager, Mike Mitchell has designed a wine pairing option to accompany each course.
No extra charges and no silly hats! Just food, wine and the company of your guests.
Please phone the restaurant directly to make your reservation at 604.922.1414 or via email to General Manager Mike Mitchell at
Also, please note our holiday hours listed on the right.